I do most of my cooking and all of my experimenting on the weekend. So that means that today - Tuesday - I start planning for what I want to make this coming weekend. When will it appear on this site - who knows? I think it depends on how excited I get by the process or by the results.
Any early contender for this weekend is Buttermilk-Lemon Chess Pie. I've not made chess pie before, but this combines two of my favorite things - buttermilk and lemon. And get this - there's buttermilk in both the crust and filling. Yes, this has potential.
There may also be biscuits in our future.